• The seasonal pool will be open from October 15 to April 01. • This property advises that enhanced cleaning and guest safety measures are currently in place. • The property is cleaned and disinfected using an electrostatic sprayer; disinfectant is used to clean the property; commonly-touched surfaces are cleaned with disinfectant between stays; bed sheets and towels are laundered at a temperature of at least 60°C/140°F; guestroom doors are sealed after cleaning. • Personal protective equipment, including masks and gloves, will be available to guests. • Social distancing measures are in place; staff at the property wear personal protective equipment; a shield is in place between staff and guests in main contact areas; periodic temperature checks are conducted on staff; temperature checks are available to guests; guests are provided with hand sanitizer; cashless payment methods are available for all transactions; contactless room service is available. • Contactless check-in and contactless check-out are available. • Enhanced food service safety measures are in place. • Individually-wrapped food options are available for breakfast, lunch, and dinner, and also through room service. • Each guestroom is kept vacant for a minimum of 24 hours between bookings. • Free antigen/rapid COVID-19 testing is available on site. • This property affirms that it follows the cleaning and disinfection practices of Safe Tourism Certification Program (Turkey). • This property affirms that it adheres to the cleaning and disinfection practices of: Safe Travels (WTTC - Global); COVID-19 Guidelines (WHO); CovidClean (Safehotels - global expert); COVID-19 Guidelines (CDC). Turkiye Culture and Tourism Ministry License Number: 35-2687